There are also general improvements and fixes in the new version.
Release Notes June 10, 2025 Version 4.55.0
A new 4.55.0 version will be released on JAMIX Kitchen Intelligence System.
In addition, there will be the following releases:
- JAPI 1.37.0
The new releases will be updated for cloud customers by Jamix as follows:
- European servers on Tuesday June 10 after 6 pm (UTC +3)
- Australian servers on Thursday June 12 between 7-12 pm (UTC +10)
- For American servers the time of update will be announced later
Updating the releases will cause an interruption in the services. We apologize for any inconvenience this might cause.
The following features will be available after the update:
JAMIX Kitchen Intelligence System
BASIC DATA
New Nutritional Value Fields Added
New data fields have been added to the nutritional value information. The layout of the Nutritional Values view has also been slightly updated, and the position of some data fields has been adjusted.
The following have been added to the Minerals section:
- Chromium
- Fluoride
- Molybdenum
- Chloride
The following have been added to the Vitamins section:
- Vitamin K
- Pantothenic Acid
- Biotin
- Choline
Related program functions:
BASIC INFORMATION – Nutritional Values
All program functions where you can view or print nutritional value information.
FOOD Module
Additional Name Added to Recipe View
The Additional Name for recipe - which is managed in the General Info tab of a recipe - has been added to the recipe View screen.
Related program functions:
FOOD – Recipes – View
Repeated Ingredients in a Recipe’s Label Are Now Combined
If the same ingredient appears multiple times in a recipe’s label, the program now combines them and displays the total amount of that ingredient in the recipe. Previously, if the same ingredient appeared multiple times — for example, due to different preparation phases — it was listed separately each time in the label.
Related program functions:
FOOD – Recipes – Labels
Australia: Print Essential Nutritive Values for Recipe
A new “Essentials” selection related to the Nutritive Values has been added to recipe print settings. When this setting is activated, only the essential nutritive values will be printed for the recipe.
Related program functions:
FOOD – Recipes – Print – Additional Settings tab
Improved Printing of Production Sheets
When printing a Production Sheet, all print options now take into account the filters applied in the view. Previously, only the Recipes printout reflected the filters set in the view.
Related program functions:
FOOD – Production Sheet – Print
STOCK Module
Planned Quantity Now Shown on Purchase Orders
A new column has been added to purchase orders showing the planned order quantity when the purchase order has been created via the menu or production sheet. This makes it possible to see if the ordered quantity has been changed and allows comparison between the ordered and planned amounts later on.
Related program functions:
STOCK – Purchase Orders
OTHERS