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Release Notes 2026

Starting January 2026, new features and fixes will be released for JAMIX programs also between monthly maintenance breaks. Such releases will not cause any interruptions in the use of the programs.

Below you will find information about new features and fixes.

 

August 25, 2026 (Version 26.7.2)

BASIC DATA

NUTRITIONAL DATA EXPORT LIMIT RAISED

You can now export up to 12,000 nutritional data entries to an Excel spreadsheet. Previously, the export limit was 3,000.

Related program functions:

BASIC DATA - Nutritive values

STOCK Module

SORTING PURCHASE ORDERS AND DELIVERIES

You can now sort the product lines on purchase orders and packing lists by any desired column—in either ascending or descending order—by clicking the column header. The sort order selected on the screen is also applied to the printout.

Related program functions:

STOCK - Orders

STOCK - Deliveries

 

Previous releases

June 25, 2026 (Version 26.6.8)

June 9, 2026 (Version 26.5.26)

May 27, 2026 (Version 26.5.20)

May 20, 2026 (Version 26.4.22)

April 22, 2026 (Version 26.4.7)

March 19, 2026 (Version 26.3.17)

March 4, 2026 (Version 26.3.4)

February 10, 2026 (Version 26.1.27)

January 29, 2026 (Version 26.1.21)

January 13, 2026 (Version 26.1.13)

 

June 25, 2026 (Version 26.6.8)

JAPI

The Ingredients endpoint for a single ingredient now shows the stock cards that are linked to the ingredient and the price per weight for each stock card.

 

June 9, 2026 (Version 26.5.26)

WARNING AND STOPPING THRESHOLDS FOR RECIPE LEFTOVER ENTRIES

You can now set warning and stopping thresholds for the recipe leftovers entered in the program. The thresholds can be set for both kilograms and pieces.

  • If the leftovers to be recorded exceeds the warning threshold, the program will notify the user, but will still allow the leftover entry to be saved.
  • If the leftovers to be recorded exceeds the stopping threshold, the program will notify the user that the leftovers cannot be saved.

Related program functions:

BASIC INFORMATION – Program-specific settings – Food tab

FOOD – Recipe leftovers

FOOD - Menus

 

May 27, 2026 (Version 26.5.20)

BUG RELATED TO PREVENTING DUPLICATE INVENTORY FIXED 

If another user is editing the location at the same time as you are taking inventory, the system will prevent duplicate data from being saved.

Due to a recent bug in the system, it has prevented data from being saved to a location even if there is no other user present. This bug has now been fixed.

Related program functions:

STOCK - Inventory take

 

May 20, 2026 (Version 26.4.22)

ACCESSIBILITY IMPROVEMENTS FOR DROPDOWN MENUS

The functionality of dropdown menus with assistive technologies has been improved.

 

April 22, 2026 (Version 26.4.7)

FOOD Module

PRINTING RECIPES FROM THE MENU IMPROVED

When printing recipes from the menu, printing larger quantities could sometimes be slow. The printing functionality has been improved so that printing recipes is faster even when printing large quantities at once.

Related program functions:

FOOD - Menus

STOCK Module

REPORTING CO2 VALUES WITH THE STOCK EVENTS REPORT

Available if the JAMIX CO2 Calculator is in use

You can now report also CO2 values with the Stock Events Report ​​- when the stock card is linked to a nutritional value for which a CO2 value is stored. Reporting CO2 values ​​can be useful, for example, in connection with wastage.

Related program functions:

STOCK - Stock events report

JAPI

A new field called Invoice Type has been added to the customers endpoint of the JAPI interface. It transfers information about the customer's invoicing type (internal/external/salary/no invoicing).

 

March 19, 2026 (Version 26.3.17)

STOCK Module

THE CALCULATION OF THE DELIVERY VALUE HAS BEEN CHANGED

On the delivery, the system has so far calculated:

  • the value of delivery with three decimal places, but displayed it to the user rounded to two decimal places
  • the row price with two decimal places.

Due to the two different calculation methods, the value of delivery has not always been exactly the sum of the row prices of the delivery. This has now been corrected and in the future the system will calculate the value of delivery by adding up the row prices of the delivery with two decimal places.

Related program functions:

STOCK - Deliveries

JAPI

STOCK CARD ACCOUNTS

Stock cards and Deliveries endpoints now include stock card account numbers.
 

March 4, 2026 (Version 26.3.4)

STOCK Module

STOCK CARD PRICE WITH SIX DECIMALS IN STOCK EVENTS

In the program-specific settings, you can choose to display stock card prices with six decimals in stock events.

Related program functions:

BASIC DATA - Settings - Program settings - Stock tab

STOCK - Orders / Standard orders / Deliveries / Internal orders / Withdrawals / Wastage / Stock events report

STOCK TAKE IS NOW CREATED IN THE BACKGROUND

Creating a new stock take can sometimes take time, especially if there are a lot of stock cards. With an improvement made to the program, stock take is now created in the background. This allows you to use other program functions normally while the system is creating the stock take.

Related program functions:

STOCK - Stock take

 

February 10, 2026 (Version 26.1.27)

LIMITING USER ACCESS TO JAPI

A new setting has been added to the User Profile for limiting the user's access to JAPI only.

Related program functions:

User profile

STOCK Module

INVENTORY TAKE PERFORMANCE IMPROVED

Inventory take might have been slow especially when the number of items is large. The performance has now been improved to ensure a smoother inventory take.

Related program functions:

STOCK - Inventory take

INVENTORY TAKE CAN BE CREATED WITHOUT THEORETICAL VALUES

A setting has been added to the inventory day dialog box to set the theoretical value to zero. This setting is useful if current inventory balances are not needed in the inventory take, as it speeds up inventory take creation in the system.

Related program functions:

STOCK - Inventory take

 

January 29, 2026 (Version 26.1.21)

CORRECTIONS RELATED TO THE FINNISH VAT RATE CHANGE AT THE TURN OF THE YEAR

  • The sales price calculation in the menu line now correctly takes into account the VAT rate of 13.5, which changed at the turn of the year.
  • The program now identifies imported food products based on a VAT rate of 13.5% when updating product information.

 

January 13, 2026 (Version 26.1.13)

See separate article: Relase notes January 13, 2026